Check-in posts
“The check-in posts came later. These partly arose during corona times. Before corona, people came to the track without making a reservation. We then worked with a ball spiral. People threw a ball in there and the place where it landed determined the order on the track. Then you only knew when you could go on the track upon arrival. That could easily not be for another two hours and therefore caused queues.
Golf was also one of the few sports that you could continue to do during corona times. As a result, the course became busier and golf clubs gained more members. At the same time, due to corona, we had to ensure that we could identify the people on the track. Then, like all clubs in the Netherlands, we introduced a reservation system.
But booking does not mean that people will actually come. It often happened that people had reserved a starting time, but did not show up. This is of course not favorable for optimal use of track capacity. To prevent that, I wanted to have a system where people not only make reservations, but also tell us that they are there. We achieved this by having them check in before they go on the track.
At many clubs, people check in at the service desk in the clubhouse. That works, but it does cause a busy problem for the service desk employees. Moreover, our hole 10, which is the starting point for the 'second nine', is quite a distance from here. People who start there often don't even come into contact with the clubhouse. That is why we have developed check-in stations together with Xafax, where people do not have to check in at the service desk, but simply at the place where they start. That makes much more sense and also prevents people from having to walk ten minutes to register.”